Mango Papaya Salad Recipe

Mango Papaya Salad

2 MANGOS, cleaned and cubed

1 PAPAYA, cleaned and cubed

1/2 MELON, cleaned and cubed

50 GRAM DRIED APRICOTS, cut

1 CUP CREAM, whipped

1 CUP ORANGE JUICE

Heat the orange juice with the apricots and simmer for 15 minutes. Allow this to cool down. Mix 1

mango with the papaya and the melon. Puree the other mango and mix this with the cream. Pour the

orange juice and apricots over the fruits and serve with the mango cream.